Currently Crushing On.
Happy friday!
This week on the blog, I shared this new grilled chicken cherry kale salad. I also shared these pimento cheese BLTs, 85+ back to school dinner ideas and a new summer fridays post!
There’s a new menu for the week and a new peek inside our everyday life!
You can join The Everyday Dinners cookbook club right here! If you have a copy of the book, request to join the group. If not, get one here! Ready to start on fall! It is such a wonderful community and an amazing place for recipe ideas.
xoxoxox
WHAT I’M LOVING THIS WEEK
Banana chocolate chip cookies. Yum!
Need some double decker tacos.
Carne asada that’s perfect every time.
Making lemon blueberry gooey butter cake.
Chocolate chip pancake casserole. My kids would flip.
Delish baked spaghetti!
Pesto potato salad sounds amazing.
Um, s’mores pop tarts!! OMG.
Hearty beef stew looks so good.
A perfect peach caprese.
Hot honey chicken forever!
Fun flavored salt ideas!
Tzatziki is my favorite.
One Comment on “Currently Crushing On.”
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