Currently Crushing On.
Happy Saturday!
This week on the blog I shared a few ideas to make with your hard boiled eggs! I also shared these honey mustard chicken bowls, my favorite grilling recipes and these cheeseburger stuffed sweet potatoes.
And I shared my spring sephora sale favorites too.
There’s a new weekly menu up and a peek at a week in our life!
You can join The Everyday Dinners cookbook club right here! If you have a copy of the book, request to join the group. If not, get one here! Ready to start on fall! It is such a wonderful community and an amazing place for recipe ideas.
xoxoxo
WHAT I’M LOVING THIS WEEK
Craving this spicy chili honey salmon.
Black bean burger bowls! YUM.
These cast iron chicken thighs look so good.
Curried chicken salad is an excellent lunch.
Always love a birria taco.
Strawberry floats! How fun.
These charcuterie cups are the cutest.
Olive oil chocolate chip cookies! OMG yes.
And these lemon poppy seed kolache. Wow.
Sour cream coffee cake is perfect.
I’ll take a key lime parfait please.
20 minute lemon curd! The best.
One Comment on “Currently Crushing On.”
Beyond grateful for shouting out my charcuterie cups! Thank you!!